[Reservation required] ``Full course where you can eat specially selected wagyu beef chosen by the chef'' 11,000 yen (tax included)

Course details

[Reservation required] ``Full course where you can eat specially selected wagyu beef chosen by the chef'' 11,000 yen (tax included)

11000 yen(Tax included)

8items
1-18persons

[Note] Reservations for this course must be made at least 3 days in advance.We can create original courses based on price, menu, and customer consultation.Lobster will be added to the menu starting from the 16,500 yen course.Please note that the menu may change depending on stock availability.

Course menu

[Image photo]

Full course

*Two appetizers

*pasta

*fish

*Meat (Japanese beef)

*Bread

*dessert

*coffee

8 items

*Caviar, fresh truffles, foie gras, etc. available separately.

We are happy to discuss your desired menu.(We will contact you as soon as we have a reservation.))

Please understand if the item is not available at this time.

The lobster course starts from 16.500 yen.

Available days for reservation: Mondays, Wednesdays to Sundays, holidays, and the day before holidays

Length of stay: 2 hours

Reservation deadline: Until 22:00 5 days before your visit date

Confirm availability / make reservation for this course

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2024/04/18 update